Olive Leaf Extract from Sicilian Cultivar Reduced Lipid Accumulation by Inducing Thermogenic Pathway during Adipogenesis

Olive leaves contain a wide variety of phenolic compounds belonging to phenolic acids, phenolic alcohols, flavonoids, and secoiridoids, and include also many other pharmacological active compounds. They could play an important role in human diet and health because of their ability to lower blood pre...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Pharmacol
Main Authors: Palmeri, Rosa, Monteleone, Julieta I., Spagna, Giovanni, Restuccia, Cristina, Raffaele, Marco, Vanella, Luca, Li Volti, Giovanni, Barbagallo, Ignazio
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2016
נושאים:
Pharmacology
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC4885843/
https://ncbi.nlm.nih.gov/pubmed/27303302
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphar.2016.00143
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