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Commercial processed soy-based food product contains glycated and glycoxidated lunasin proteoforms

Nutraceuticals have been proposed to exert positive effects on human health and confer protection against many chronic diseases. A major bioactive component of soy-based foods is lunasin peptide, which has potential to exert a major impact on the health of human consumers worldwide, but the biochemi...

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Detalles Bibliográficos
Publicado en:Sci Rep
Main Authors: Serra, Aida, Gallart-Palau, Xavier, See-Toh, Rachel Su-En, Hemu, Xinya, Tam, James P., Sze, Siu Kwan
Formato: Artigo
Idioma:Inglês
Publicado: Nature Publishing Group 2016
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4870627/
https://ncbi.nlm.nih.gov/pubmed/27189269
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep26106
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