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Associations between whole peripheral blood fatty acids and DNA methylation in humans

Fatty acids (FA) modify DNA methylation in vitro, but limited information is available on whether corresponding associations exist in vivo and reflect any short-term effect of the diet. Associations between global DNA methylation and FAs were sought in blood from lactating infants (LI; n = 49) and a...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: de la Rocha, Carmen, Pérez-Mojica, J. Eduardo, León, Silvia Zenteno-De, Cervantes-Paz, Braulio, Tristán-Flores, Fabiola E., Rodríguez-Ríos, Dalia, Molina-Torres, Jorge, Ramírez-Chávez, Enrique, Alvarado-Caudillo, Yolanda, Carmona, F. Javier, Esteller, Manel, Hernández-Rivas, Rosaura, Wrobel, Katarzyna, Wrobel, Kazimierz, Zaina, Silvio, Lund, Gertrud
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2016
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4867649/
https://ncbi.nlm.nih.gov/pubmed/27181711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep25867
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