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Achieving dietary recommendations and reducing greenhouse gas emissions: modelling diets to minimise the change from current intakes
BACKGROUND: Average population dietary intakes do not reflect the wide diversity of dietary patterns across the population. It is recognised that most people in the UK do not meet dietary recommendations and have diets with a high environmental impact, but changing dietary habits has proved very dif...
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| Pubblicato in: | Int J Behav Nutr Phys Act |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BioMed Central
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4823893/ https://ncbi.nlm.nih.gov/pubmed/27056829 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12966-016-0370-1 |
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