Phenolic Compounds in Extra Virgin Olive Oil Stimulate Human Osteoblastic Cell Proliferation

In this study, we aimed to clarify the effects of phenolic compounds and extracts from different extra virgin olive oil (EVOO) varieties obtained from fruits of different ripening stages on osteoblast cells (MG-63) proliferation. Cell proliferation was increased by hydroxytyrosol, luteolin, apigenin...

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Bibliografische gegevens
Gepubliceerd in:PLoS One
Hoofdauteurs: García-Martínez, Olga, De Luna-Bertos, Elvira, Ramos-Torrecillas, Javier, Ruiz, Concepción, Milia, Egle, Lorenzo, María Luisa, Jimenez, Brigida, Sánchez-Ortiz, Araceli, Rivas, Ana
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Public Library of Science 2016
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Research Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4773235/
https://ncbi.nlm.nih.gov/pubmed/26930190
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0150045
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