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Automatic (1)H-NMR Screening of Fatty Acid Composition in Edible Oils

In this work, we introduce an NMR-based screening method for the fatty acid composition analysis of edible oils. We describe the evaluation and optimization needed for the automated analysis of vegetable oils by low-field NMR to obtain the fatty acid composition (FAC). To achieve this, two scripts,...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Castejón, David, Fricke, Pascal, Cambero, María Isabel, Herrera, Antonio
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4772056/
https://ncbi.nlm.nih.gov/pubmed/26891323
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8020093
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