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Hippophae rhamnoides L. Fruits Reduce the Oxidative Stress in Human Blood Platelets and Plasma
Effects of the phenolic fraction from Hippophae rhamnoides fruits on the production of thiobarbituric acid reactive substances (TBARS, a marker of lipid peroxidation) and the generation of superoxide anion (O(2) (−∙)) in human blood platelets (resting platelets and platelets stimulated by a strong p...
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| 出版年: | Oxid Med Cell Longev |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Hindawi Publishing Corporation
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4737000/ https://ncbi.nlm.nih.gov/pubmed/26933473 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/4692486 |
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