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Hippophae rhamnoides L. Fruits Reduce the Oxidative Stress in Human Blood Platelets and Plasma

Effects of the phenolic fraction from Hippophae rhamnoides fruits on the production of thiobarbituric acid reactive substances (TBARS, a marker of lipid peroxidation) and the generation of superoxide anion (O(2) (−∙)) in human blood platelets (resting platelets and platelets stimulated by a strong p...

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Detalhes bibliográficos
Publicado no:Oxid Med Cell Longev
Main Authors: Olas, Beata, Kontek, Bogdan, Malinowska, Paulina, Żuchowski, Jerzy, Stochmal, Anna
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4737000/
https://ncbi.nlm.nih.gov/pubmed/26933473
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/4692486
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