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Prandial States Modify the Reactivity of the Gustatory Cortex Using Gustatory Evoked Potentials in Humans

Previous functional Magnetic Resonance Imaging studies evaluated the role of satiety on cortical taste area activity and highlighted decreased activation in the orbito-frontal cortex when food was eaten until satiation. The modulation of orbito-frontal neurons (secondary taste area) by ad libitum fo...

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Detalhes bibliográficos
Publicado no:Front Neurosci
Main Authors: Jacquin-Piques, Agnès, Gaudillat, Stéphanie, Mouillot, Thomas, Gigot, Vincent, Meillon, Sophie, Leloup, Corinne, Penicaud, Luc, Brondel, Laurent
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4700205/
https://ncbi.nlm.nih.gov/pubmed/26778949
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnins.2015.00490
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