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Population Diversity of Campylobacter jejuni in Poultry and Its Dynamic of Contamination in Chicken Meat
This study aimed to analyse the diversity of the Campylobacter jejuni population in broilers and to evaluate the major source of contamination in poultry meat. Eight rearing cycles over one year provided samples from three different broiler farms processed at the same slaughterhouse. A total of 707 ...
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| Pubblicato in: | Biomed Res Int |
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| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Hindawi Publishing Corporation
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4620384/ https://ncbi.nlm.nih.gov/pubmed/26543870 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/859845 |
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