Population Diversity of Campylobacter jejuni in Poultry and Its Dynamic of Contamination in Chicken Meat

This study aimed to analyse the diversity of the Campylobacter jejuni population in broilers and to evaluate the major source of contamination in poultry meat. Eight rearing cycles over one year provided samples from three different broiler farms processed at the same slaughterhouse. A total of 707 ...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Biomed Res Int
Egile Nagusiak: Marotta, Francesca, Garofolo, Giuliano, Di Donato, Guido, Aprea, Giuseppe, Platone, Ilenia, Cianciavicchia, Silvia, Alessiani, Alessandra, Di Giannatale, Elisabetta
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Hindawi Publishing Corporation 2015
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4620384/
https://ncbi.nlm.nih.gov/pubmed/26543870
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/859845
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