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Improving the estimation of flavonoid intake for study of health outcomes
Imprecision in estimating intakes of non-nutrient bioactive compounds such as flavonoids is a challenge in epidemiologic studies of health outcomes. The sources of this imprecision, using flavonoids as an example, include the variability of bioactive compounds in foods due to differences in growing...
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Publicado no: | Nutr Rev |
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Main Authors: | , , , |
Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Oxford University Press
2015
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4581481/ https://ncbi.nlm.nih.gov/pubmed/26084477 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/nutrit/nuv008 |
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