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Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults(1)(2)(3)(4)
Background: Flavonoids are plant-based phytochemicals with cardiovascular protective properties. Few studies have comprehensively examined flavonoid classes in relation to cardiovascular disease mortality. Objective: We examined the association between flavonoid intake and cardiovascular disease (CV...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Nutrition
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3260072/ https://ncbi.nlm.nih.gov/pubmed/22218162 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.016634 |
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