Salivary Composition Is Associated with Liking and Usual Nutrient Intake

Salivary flow and composition have an impact on flavor perception. However, very few studies have explored the relationship between saliva, individual liking and usual dietary intake. The aim of our study was to evaluate the association of salivary flow and composition with both a liking for fat, sa...

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Détails bibliographiques
Publié dans:PLoS One
Auteurs principaux: Méjean, Caroline, Morzel, Martine, Neyraud, Eric, Issanchou, Sylvie, Martin, Christophe, Bozonnet, Sophie, Urbano, Christine, Schlich, Pascal, Hercberg, Serge, Péneau, Sandrine, Feron, Gilles
Format: Artigo
Langue:Inglês
Publié: Public Library of Science 2015
Sujets:
Research Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4560437/
https://ncbi.nlm.nih.gov/pubmed/26340090
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0137473
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