Ładuje się......
Workers’ Health Surveillance in the Meat Processing Industry: Work and Health Indicators Associated with Work Ability
Background Workers’ health surveillance (WHS) programs commonly measure a large number of indicators addressing health habits and health risks. Recently, work ability and functional capacity have been included as important risk measures in WHS. In order to address work ability appropriately, knowled...
Zapisane w:
| Wydane w: | J Occup Rehabil |
|---|---|
| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Springer US
2015
|
| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4540765/ https://ncbi.nlm.nih.gov/pubmed/25678067 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10926-015-9569-2 |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|