Role of intestinal microbiota in the generation of polyphenol derived phenolic acid mediated attenuation of Alzheimer’s disease β-amyloid oligomerization

SCOPE: Grape seed polyphenol extract (GSPE) is receiving increasing attention for its potential preventative and therapeutic roles in Alzheimer’s disease (AD) and other age-related neurodegenerative disorders. The intestinal microbiota is known to actively convert many dietary polyphenols, including...

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Publicado en:Mol Nutr Food Res
Autores principales: Wang, Dongjie, Ho, Lap, Faith, Jeremiah, Ono, Kenjiro, Janle, Elsa M., Lachcik, Pamela J., Cooper, Bruce R., Jannasch, Amber H., D’Arcy, Bruce R., Williams, Barbara A., Ferruzzi, Mario G., Levine, Samara, Zhao, Wei, Dubner, Lauren, Pasinetti, Giulio M.
Formato: Artigo
Lenguaje:Inglês
Publicado: 2015
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Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4498582/
https://ncbi.nlm.nih.gov/pubmed/25689033
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201400544
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