Effects of N-glycan precursor length diversity on quality control of protein folding and on protein glycosylation

समान संसाधन

• The evolution of N-glycan-dependent endoplasmic reticulum quality control factors for glycoprotein folding and degradation
  द्वारा: Banerjee, Sulagna, और अन्य
  प्रकाशित: (2007)
• The diversity of dolichol-linked precursors to Asn-linked glycans likely results from secondary loss of sets of glycosyltransferases
  द्वारा: Samuelson, John, और अन्य
  प्रकाशित: (2005)
• N-linked sugar-regulated protein folding and quality control in the ER
  द्वारा: Tannous, Abla, और अन्य
  प्रकाशित: (2014)
• Evolution of protein N-glycosylation process in Golgi apparatus which shapes diversity of protein N-glycan structures in plants, animals and fungi
  द्वारा: Wang, Peng, और अन्य
  प्रकाशित: (2017)
• Glycoprotein folding and quality-control mechanisms in protein-folding diseases
  द्वारा: Ferris, Sean P., और अन्य
  प्रकाशित: (2014)