Prevalence and antimicrobial susceptibility profile of listeria species from ready-to-eat foods of animal origin in Gondar Town, Ethiopia

BACKGROUND: Listeriosis, mostly caused by Listeria monocytogenes species, has become a major concern to public health authorities due to its clinical severity and high mortality rate, particularly in high risk groups. Currently, there is limited information regarding the prevalence and antimicrobial...

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Publicado en:BMC Microbiol
Autores principales: Garedew, Legesse, Taddese, Ayele, Biru, Tigist, Nigatu, Seleshe, Kebede, Elias, Ejo, Mebrat, Fikru, Abraham, Birhanu, Tamiru
Formato: Artigo
Lenguaje:Inglês
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4427937/
https://ncbi.nlm.nih.gov/pubmed/25963134
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-015-0434-4
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