Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetes

BACKGROUND: The health impact of dietary replacement of carbohydrates with protein for patients with type 2 diabetes is still debated. This study aimed to investigate the association between dietary substitution of carbohydrates with (animal and plant) protein and 5-year weight change, and all-cause...

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Bibliografische gegevens
Gepubliceerd in:Cardiovasc Diabetol
Hoofdauteurs: Campmans-Kuijpers, Marjo JE, Sluijs, Ivonne, Nöthlings, Ute, Freisling, Heinz, Overvad, Kim, Weiderpass, Elisabete, Fagherazzi, Guy, Kühn, Tilman, Katzke, Verena A, Mattiello, Amalia, Sonestedt, Emily, Masala, Giovanna, Agnoli, Claudia, Tumino, Rosario, Spijkerman, Annemieke MW, Barricarte, Aurelio, Ricceri, Fulvio, Chamosa, Saioa, Johansson, Ingegerd, Winkvist, Anna, Tjønneland, Anne, Sluik, Diewertje, Boeing, Heiner, Beulens, Joline WJ
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2015
Onderwerpen:
Original Investigation
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4403776/
https://ncbi.nlm.nih.gov/pubmed/25896172
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12933-015-0202-7
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