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Melatonin promotes ripening and improves quality of tomato fruit during postharvest life

In this study, the effect of melatonin on the postharvest ripening and quality improvement of tomato fruit was carried out. The tomatoes were immersed in exogenous melatonin for 2h, and then the related physiological indicators and the expression of genes during post-harvest life were evaluated. Com...

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Foilsithe in:J Exp Bot
Main Authors: Sun, Qianqian, Zhang, Na, Wang, Jinfang, Zhang, Haijun, Li, Dianbo, Shi, Jin, Li, Ren, Weeda, Sarah, Zhao, Bing, Ren, Shuxin, Guo, Yang-Dong
Formáid: Artigo
Teanga:Inglês
Foilsithe: Oxford University Press 2015
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4321535/
https://ncbi.nlm.nih.gov/pubmed/25147270
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/eru332
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