Anti inflammatory and anti angiogenic effect of black raspberry extract on human esophageal and intestinal microvascular endothelial cells

Polyphenolic compounds (anthocyanins, flavonoid glycosides) in berries prevent the initiation, promotion, and progression of carcinogenesis in rat’s digestive tract and esophagus, in part, via anti-inflammatory pathways. Angiogenesis has been implicated in the pathogenesis of chronic inflammation an...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Microvasc Res
Egile Nagusiak: Medda, Rituparna, Lyros, Orestis, Schmidt, Jamie L., Jovanovic, Nebojsa, Nie, Linghui, Link, Benjamin J., Otterson, Mary F., Stoner, Gary D., Shaker, Reza, Rafiee, Parvaneh
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2014
Gaiak:
Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4275382/
https://ncbi.nlm.nih.gov/pubmed/25446010
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.mvr.2014.10.008
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