Carregant...

Effect of Ethylene on the Gibberellic Acid-Enhanced Synthesis and Release of Amylase by Isolated Barley Aleurone Layers

Methods were developed and extended to enable the incubation of isolated barley (Hordeum vulgare cv. Himalaya) aleurone layers under carefully controlled conditions for studies on effects of ethylene on amylase synthesis and release. When layers in medium containing gibberellic acid were exposed to...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Plant Physiol
Autors principals: Eastwell, Kenneth C., Spencer, Mary S.
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 1982
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC426253/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16662248/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.69.3.557
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!