Laddar...
Characterization of the Inhibition of K(+) Absorption in Oat Roots by Salicylic Acid
The phenolic compounds salicylic acid (o-hydroxybenzoic acid) and ferulic acid (4-hydroxy-3-methoxycinnamic acid) inhibited K(+) ((86)Rb(+)) absorption in excised oat (Avena sativa L. cv. Goodfield) root tissue. Salicylic acid was the most inhibitory. The degree of inhibition was both concentration-...
Sparad:
| Huvudupphovsmän: | , |
|---|---|
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
1981
|
| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC426101/ https://ncbi.nlm.nih.gov/pubmed/16662106 |
| Taggar: |
Lägg till en tagg
Inga taggar, Lägg till första taggen!
|