Partial Purification and Properties of an Inducible Uridine 5′-Diphosphate-Glucose-Salicylic Acid Glucosyltransferase from Oat Roots

A salicylic acid (SA)-inducible uridine 5′-diphosphate (UDP)-glucose:SA 3-O-glucosyltransferase was extracted from oat (Avena sativa L. cv Dal) roots. Reverse phase high-performance liquid chromatography or anion exchange chromatography was used to separate SA from the product, β-O-d-glucosylsalicyl...

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Autores principales: Yalpani, Nasser, Schulz, Margot, Davis, Michael P., Balke, Nelson E.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1992
Materias:
Metabolism and Enzymology
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1075572/
https://ncbi.nlm.nih.gov/pubmed/16652983
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