Use of Specifically Labeled Sucrose for Comparison of Extracellular Glucan and Fructan Metabolism by Oral Streptococci

Sucrose labeled in the fructosyl ((3)H) and glucosyl ((14)C) moieties was used to quantitate extracellular polysaccharide production and degradation by cariogenic and noncariogenic oral streptococci. All of the strains produced glucan and fructan. Streptococcus salivarius produced primarily fructan,...

תיאור מלא

מידע ביבליוגרפי

הוצא לאור ב:	Infect Immun
Principais autores:	Schachtele, C. F., Loken, A. E., Schmitt, M. K.
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	American Society for Microbiology (ASM) 1972
נושאים:	Pathogenic Mechanisms, Ecology, and Epidemiology
גישה מקוונת:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC422359/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4564402/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.5.2.263-266.1972
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