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Influence of wheat kernel physical properties on the pulverizing process

The physical properties of wheat kernel were determined and related to pulverizing performance by correlation analysis. Nineteen samples of wheat cultivars about similar level of protein content (11.2–12.8 % w.b.) and obtained from organic farming system were used for analysis. The kernel (moisture...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Dziki, Dariusz, Cacak-Pietrzak, Grażyna, Miś, Antoni, Jończyk, Krzysztof, Gawlik-Dziki, Urszula
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Springer India 2012
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4190216/
https://ncbi.nlm.nih.gov/pubmed/25328207
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-012-0807-8
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