Antioxidant/Prooxidant and Antibacterial/Probacterial Effects of a Grape Seed Extract in Complex with Lipoxygenase

In an attempt to determine the antioxidant/prooxidant, antibacterial/probacterial action of flavan-3-ols and procyanidins from grape seeds, pure catechin (CS), and an aqueous grape seed extract (PE), were applied in the absence and presence of pure lipoxygenase (LS) or in extract (LE) to leucocyte c...

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Библиографические подробности
Главные авторы: Chedea, Veronica Sanda, Braicu, Cornelia, Chirilă, Flore, Ogola, Henry Joseph Oduor, Pelmuş, Rodica Ştefania, Călin, Loredana Georgeta, Socaciu, Carmen
Формат: Artigo
Язык:Inglês
Опубликовано: Hindawi Publishing Corporation 2014
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4181939/
https://ncbi.nlm.nih.gov/pubmed/25313359
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/313684
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