The uptake of different iron salts by the yeast Saccharomyces cerevisiae

Yeasts can be enriched with microelements, including iron; however, special physicochemical conditions are required to formulate a culture media that promotes both yeast growth and iron uptake. Different iron sources do not affect biomass formation; however, considering efficacy, cost, stability, an...

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Detaylı Bibliyografya
Asıl Yazarlar: Gaensly, Fernanda, Picheth, Geraldo, Brand, Debora, Bonfim, Tania M.B.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Sociedade Brasileira de Microbiologia 2014
Konular:
Industrial Microbiology
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4166273/
https://ncbi.nlm.nih.gov/pubmed/25242932
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