A carregar...
Pulsed Electric Field (PEF) Enhances Iron Uptake by the Yeast Saccharomyces cerevisiae
The aim of the study was to investigate the influence of a pulsed electric field (PEF) on the level of iron ion accumulation in Saccharomyces cerevisiae cells and to select PEF conditions optimal for the highest uptake of this element. Iron ions were accumulated most efficiently when their source wa...
Na minha lista:
| Publicado no: | Biomolecules |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8227778/ https://ncbi.nlm.nih.gov/pubmed/34200319 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom11060850 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|