載入...
Stabilization of canthaxanthin produced by Dietzia natronolimnaea HS-1 with spray drying microencapsulation
The strain bacterium Dietzia natronolimnaea has propounded as a source for biological production of canthaxanthin. Because of sensitivity of this pigment, examine on its stability is important. In this study, stability of encapsulated canthaxanthin from D. natronolimnaea HS-1 using soluble soybean p...
Na minha lista:
| Main Authors: | , , , |
|---|---|
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Springer India
2012
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4152546/ https://ncbi.nlm.nih.gov/pubmed/25190874 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-012-0713-0 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|