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Egg-white-specific IgA and IgA2 antibodies in egg-allergic children: is there a role in tolerance induction?

BACKGROUND: Decreased serum food-specific-IgA antibodies have been associated with allergic disease in cross-sectional, case-control studies. The purpose of this study was to prospectively compare egg-white-(EW)-specific-IgA and IgA2 levels between egg-allergic children and children tolerating egg....

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Main Authors: Konstantinou, George N, Nowak-Węgrzyn, Anna, Bencharitiwong, Ramon, Bardina, Luda, Sicherer, Scott H., Sampson, Hugh A.
格式: Artigo
語言:Inglês
出版: 2013
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4134474/
https://ncbi.nlm.nih.gov/pubmed/24118158
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/pai.12143
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