Food allergy: recent advances in pathophysiology and treatment

Por Wang, Julie, Sampson, Hugh A
Publicado em 2009

Food allergy

Por Wang, Julie, Sampson, Hugh A.
Publicado em 2011

Treatments for food allergy: how close are we?

Por Wang, Julie, Sampson, Hugh A.
Publicado no Immunol Res (2012)

Towards a Cure for Food Allergy

Por Skripak, Justin M., Sampson, Hugh A.
Publicado em 2008

Future Therapies for Food Allergies

Por Nowak-Węgrzyn, Anna, Sampson, Hugh A.
Publicado em 2011

Mucosal Immunology of Food Allergy

Por Berin, M. Cecilia, Sampson, Hugh A.
Publicado em 2013

Food Allergy: An Enigmatic Epidemic

Por Berin, M. Cecilia, Sampson, Hugh A.
Publicado em 2013

Clinical reactivity to soy is best identified by component testing to Gly m 8

Por Kattan, Jacob D., Sampson, Hugh A.
Publicado no J Allergy Clin Immunol Pract (2015)

Primary prevention by nutrition intervention in infancy and childhood /

Por Nestlé Nutrition Workshop, Lucas, Alan, Sampson, Hugh A.
Publicado em 2006

Epinephrine Use in Positive Oral Food Challenges Performed as Screening Test for Food Allergy Therapy Trials

Por Noone, Sally, Ross, Jaime, Sampson, Hugh A., Wang, Julie
Publicado no J Allergy Clin Immunol Pract (2015)

Clinical reactivity to hazelnut may be better identified by component testing than traditional testing methods

Por Kattan, Jacob D., Sicherer, Scott H., Sampson, Hugh A.
Publicado no J Allergy Clin Immunol Pract (2014)

Correlation of specific IgE to shrimp with cockroach and dust mite exposure and sensitization in an inner city population

Por Wang, Julie, Calatroni, Agustin, Visness, Cynthia M., Sampson, Hugh A.
Publicado em 2011

Allergen-Specific Basophil Activation Associated with Clinical Tolerance in Patients with Milk Allergy

Por Wanich, Niya, Nowak-Wegrzyn, Anna, Sampson, Hugh A., Shreffler, Wayne G.
Publicado em 2009

Outcomes of office-based, open food challenges in the management of food allergy

Por Lieberman, Jay A, Cox, Amanda L, Vitale, Michelle, Sampson, Hugh A
Publicado em 2011

The anti-asthma herbal medicine ASHMI acutely inhibits airway smooth muscle contraction via prostaglandin E(2) activation of EP(2)/EP(4) receptors

Por Srivastava, Kamal, Sampson, Hugh A., Emala, Charles W., Li, Xiu-Min
Publicado em 2013

Isoflavones, Genistein and Daidzein, Regulate Mucosal Immune Response by Suppressing Dendritic Cell Function

Por Wei, John, Bhatt, Shiven, Chang, Lisa M., Sampson, Hugh A., Masilamani, Madhan
Publicado em 2012

Comparison of Cetirizine to Diphenhydramine in the Treatment of Acute Food Allergic Reactions

Por Park, Joon H., Godbold, James H., Chung, Danna, Sampson, Hugh A., Wang, Julie
Publicado em 2011

Potential non-T cells source of interleukin-4 in food allergy

Por Caubet, Jean-Christoph, Masilamani, Madhan, Rivers, Neisha A., Mayer, Lloyd, Sampson, Hugh A.
Publicado em 2014

Kiwifruit Allergy in Children: Characterization of Main Allergens and Patterns of Recognition

Por Moreno Álvarez, Ana, Vila Sexto, Leticia, Bardina, Luda, Grishina, Galina, Sampson, Hugh. A.
Publicado no Children (Basel) (2015)

Profile of milk allergic patient tolerating partially hydrolyzed whey formula

Por Lee, Tricia D, Gimenez, Gustavo, Grishina, Galina, Mishoe, Michelle, Sampson, Hugh A, Bunyavanich, Supinda
Publicado no J Allergy Clin Immunol Pract (2014)