Anticancer and Antioxidant Activity of Bread Enriched with Broccoli Sprouts

This study is focused on antioxidant and anticancer capacity of bread enriched with broccoli sprouts (BS) in the light of their potential bioaccessibility and bioavailability. Generally, bread supplementation elevated antioxidant potential of product (both nonenzymatic and enzymatic antioxidant capa...

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Bibliografske podrobnosti
Main Authors: Gawlik-Dziki, Urszula, Świeca, Michał, Dziki, Dariusz, Sęczyk, Łukasz, Złotek, Urszula, Różyło, Renata, Kaszuba, Kinga, Ryszawy, Damian, Czyż, Jarosław
Format: Artigo
Jezik:Inglês
Izdano: Hindawi Publishing Corporation 2014
Teme:
Research Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC4094712/
https://ncbi.nlm.nih.gov/pubmed/25050366
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2014/608053
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