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Role of internal atmosphere on fruit ripening and storability—a review

Concentrations of different gases and volatiles present or produced inside a fruit are determined by the permeability of the fruit tissue to these compounds. Primarily, surface morphology and anatomical features of a given fruit determine the degree of permeance across the fruit. Species and varieta...

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Detalhes bibliográficos
Main Authors: Paul, Vijay, Pandey, Rakesh
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4062679/
https://ncbi.nlm.nih.gov/pubmed/24966416
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-011-0583-x
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