Role of Ethylene in Fruit Ripening

Lignende værker

• Roles of RIN and ethylene in tomato fruit ripening and ripening‐associated traits
  af: Li, Shan, et al.
  Udgivet: (2019)
• The role of ABA in triggering ethylene biosynthesis and ripening of tomato fruit
  af: Zhang, Mei, et al.
  Udgivet: (2009)
• Molecular Requirements for the Biological Activity of Ethylene
  af: Burg, Stanley P., et al.
  Udgivet: (1967)
• Inhibition of Polar Auxin Transport by Ethylene
  af: Burg, Stanley P., et al.
  Udgivet: (1967)
• The role of alternative oxidase in tomato fruit ripening and its regulatory interaction with ethylene
  af: Xu, Fei, et al.
  Udgivet: (2012)