Chargement en cours...

Tracing artificial trans fat in popular foods in Europe: a market basket investigation

OBJECTIVE: To minimise the intake of industrial artificial trans fat (I-TF), nearly all European countries rely on food producers to voluntarily reduce the I-TF content in food. The objective of this study was to investigate the effect of this strategy on I-TF content in prepackaged biscuits/cakes/w...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Stender, Steen, Astrup, Arne, Dyerberg, Jørn
Format: Artigo
Langue:Inglês
Publié: BMJ Publishing Group 2014
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4039824/
https://ncbi.nlm.nih.gov/pubmed/24844273
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2014-005218
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!