Wordt geladen...
Archaeological and genetic insights into the origins of domesticated rice
Rice (Oryza sativa) is one of the most important cereal grains in the world today and serves as a staple food source for more than half of the world’s population. Research into when, where, and how rice was brought into cultivation and eventually domesticated, along with its development into a stapl...
Bewaard in:
| Hoofdauteurs: | , |
|---|---|
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
National Academy of Sciences
2014
|
| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4035933/ https://ncbi.nlm.nih.gov/pubmed/24753573 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1308942110 |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|