The relation between dietary intake of individual fatty acids, FEV(1) and respiratory disease in Dutch adults

BACKGROUND: A reduced dietary intake of n-3 fatty acids, in association with increased n-6 fatty acid intake, has been proposed as a potential aetiological factor for chronic obstructive pulmonary disease (COPD) and asthma. However, the relative importance of individual fatty acids within the n-3 an...

Descrición completa

Gardado en:
Detalles Bibliográficos
Main Authors: McKeever, T M, Lewis, S A, Cassano, P A, Ocké, M, Burney, P, Britton, J, Smit, H A
Formato: Artigo
Idioma:Inglês
Publicado: 2007
Assuntos:
Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3979330/
https://ncbi.nlm.nih.gov/pubmed/17901161
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/thx.2007.090399
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Títulos similares