Loading...

The Respiratory Chain of Plant Mitochondria: X. Oxidation-Reduction Potentials of the Flavoproteins of Skunk Cabbage Mitochondria

The oxidation-reduction potentials of the flavoproteins of skunk cabbage (Symplocarpus foetidus) mitochondria have been measured under anaerobic conditions by means of a combined spectrophotometric or fluorimetric-potentiometric method. Five components were resolved whose oxidation-reduction reactio...

Fuld beskrivelse

Na minha lista:
Bibliografiske detaljer
Hovedforfatter: Storey, Bayard T.
Format: Artigo
Sprog:Inglês
Udgivet: 1971
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC396892/
https://ncbi.nlm.nih.gov/pubmed/16657824
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!