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Ethylene-induced Isocoumarin Formation in Carrot Root Tissue

The concentrations of 3-methyl-6-methoxy-8-hydroxy-3,4-dihydroisocoumarin (MMHD) formed in carrot roots inoculated with certain fungi or treated with indole-3-acetic acid, 2,4-dichlorophenoxyacetic acid, or 2,4,5-trichlorophenoxyacetic acid (2,4,5-T), were related to the amount of ethylene produced...

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書誌詳細
主要な著者: Chalutz, E., Devay, J. E., Maxie, E. C.
フォーマット: Artigo
言語:Inglês
出版事項: 1969
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC396068/
https://ncbi.nlm.nih.gov/pubmed/16657052
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