Chalutz, E., Devay, J. E., & Maxie, E. C. (1969). Ethylene-induced Isocoumarin Formation in Carrot Root Tissue.
シカゴスタイル引用形Chalutz, E., J. E. Devay, , E. C. Maxie. Ethylene-induced Isocoumarin Formation in Carrot Root Tissue. 1969.
MLA引用形式Chalutz, E., J. E. Devay, , E. C. Maxie. Ethylene-induced Isocoumarin Formation in Carrot Root Tissue. 1969.
警告: この引用は必ずしも正確ではありません.