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Ethylene-induced Isocoumarin Formation in Carrot Root Tissue
The concentrations of 3-methyl-6-methoxy-8-hydroxy-3,4-dihydroisocoumarin (MMHD) formed in carrot roots inoculated with certain fungi or treated with indole-3-acetic acid, 2,4-dichlorophenoxyacetic acid, or 2,4,5-trichlorophenoxyacetic acid (2,4,5-T), were related to the amount of ethylene produced...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | Plant Physiol |
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| Κύριοι συγγραφείς: | , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Oxford University Press
1969
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC396068/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16657052/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.44.2.235 |
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