Urinary 3,3′-diindolylmethane: a biomarker of glucobrassicin exposure and indole-3-carbinol uptake in humans

BACKGROUND: Brassica vegetable consumption may confer a protective effect against cancer, possibly attributable to their glucosinolates. Glucobrassicin is a predominant glucosinolate and is the precursor of indole-3-carbinol (I3C), a compound with anti-cancer effects. However, objective assessments...

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Autores principales: Fujioka, Naomi, Ainslie-Waldman, Cheryl E., Upadhyaya, Pramod, Carmella, Steven G., Fritz, Vincent A., Rohwer, Charles, Fan, Yunhua, Rauch, Diane, Le, Chap, Hatsukami, Dorothy K., Hecht, Stephen S.
Formato: Artigo
Lenguaje:Inglês
Publicado: 2013
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Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3935417/
https://ncbi.nlm.nih.gov/pubmed/24357105
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1158/1055-9965.EPI-13-0645
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