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Temperature dependence of the hydrophobic interaction in protein folding.

Accurate calorimetric data for the thermodynamics of transfer of six liquid hydrocarbons to water have been combined with solubility data to provide a model for the temperature dependence of the hydrophobic interaction in protein folding. The model applies at temperatures for which the change in hea...

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Detalhes bibliográficos
Autor principal: Baldwin, R L
Formato: Artigo
Idioma:Inglês
Publicado em: 1986
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC386868/
https://ncbi.nlm.nih.gov/pubmed/3464944
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