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Temperature dependence of the hydrophobic interaction in protein folding.

Accurate calorimetric data for the thermodynamics of transfer of six liquid hydrocarbons to water have been combined with solubility data to provide a model for the temperature dependence of the hydrophobic interaction in protein folding. The model applies at temperatures for which the change in hea...

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Dettagli Bibliografici
Autore principale: Baldwin, R L
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1986
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC386868/
https://ncbi.nlm.nih.gov/pubmed/3464944
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