Biomarkers of Dairy Fatty Acids and Risk of Cardiovascular Disease in the Multi‐Ethnic Study of Atherosclerosis

BACKGROUND: Evidence regarding the role of dairy fat intake in cardiovascular disease (CVD) has been mixed and inconclusive. Most earlier studies have used self‐reported measures of dietary intake and focused on relatively racially homogeneous populations. Circulating biomarkers of dairy fat in a mu...

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Bibliografische gegevens
Hoofdauteurs: de Oliveira Otto, Marcia C., Nettleton, Jennifer A., Lemaitre, Rozenn N., M. Steffen, Lyn, Kromhout, Daan, Rich, Stephen S., Y. Tsai, Michael, Jacobs, David R., Mozaffarian, Dariush
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Blackwell Publishing Ltd 2013
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Original Research
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3828802/
https://ncbi.nlm.nih.gov/pubmed/23868191
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1161/JAHA.113.000092
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