Stimulation of Lactic Streptococci in Milk by β-Galactosidase

Acid production in milk by lactic streptococci was stimulated by added β-galactosidase. Both glucose and galactose accumulated rapidly in the presence of this enzyme. Glucose accumulation ceased as the culture entered the most rapid period of acid production, whereas galactose accumulation continued...

Deskribapen osoa

Xehetasun bibliografikoak

Argitaratua izan da:	Appl Microbiol
Egile Nagusiak:	Gilliland, S. E., Speck, M. L., Woodard, J. R.
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	American Society for Microbiology (ASM) 1972
Gaiak:	Metabolism and Products
Sarrera elektronikoa:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380271/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4621795/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.23.1.21-25.1972
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!