Stimulation of Lactic Streptococci in Milk by β-Galactosidase

Acid production in milk by lactic streptococci was stimulated by added β-galactosidase. Both glucose and galactose accumulated rapidly in the presence of this enzyme. Glucose accumulation ceased as the culture entered the most rapid period of acid production, whereas galactose accumulation continued...

ver descrição completa

Detalhes bibliográficos

Publicado no:	Appl Microbiol
Principais autores:	Gilliland, S. E., Speck, M. L., Woodard, J. R.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1972
Assuntos:	Metabolism and Products
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380271/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4621795/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.23.1.21-25.1972
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!