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Control of Byssochlamys and Related Heat-resistant Fungi in Grape Products

Heat-resistant strains of Byssochlamys fulva, B. nivea, and other heat-resistant fungi were isolated from vineyard soil, grapes, grape-processing lines, and waste pomace. They are known to remain in grape juice occasionally and to grow in grape juice products. Ascospores of these fungi have a D valu...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: King, A. Douglas, Michener, H. David, Ito, Keith A.
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: 1969
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC377937/
https://ncbi.nlm.nih.gov/pubmed/16349856
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