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Control of Byssochlamys and Related Heat-resistant Fungi in Grape Products

Heat-resistant strains of Byssochlamys fulva, B. nivea, and other heat-resistant fungi were isolated from vineyard soil, grapes, grape-processing lines, and waste pomace. They are known to remain in grape juice occasionally and to grow in grape juice products. Ascospores of these fungi have a D valu...

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Bibliografische gegevens
Hoofdauteurs: King, A. Douglas, Michener, H. David, Ito, Keith A.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1969
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC377937/
https://ncbi.nlm.nih.gov/pubmed/16349856
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