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Survival of Vibrio parahaemolyticus in Fish Homogenate During Storage at Low Temperatures

Fish homogenate inoculated with Japanese strains of Vibrio parahaemolyticus were either stored at 0.6 C or frozen and stored at −18 and −34 C. Greater survival of the organisms was obtained at 0.6 C than at the lower temperatures.

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Dettagli Bibliografici
Pubblicato in:Appl Microbiol
Autori principali: Matches, Jack R., Liston, J., Daneault, Louis P.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1971
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377317/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5574328/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.21.5.951-952.1971
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